Shevaiya Machine

Product Details:

A Vermicelli Making Machine is an advanced food processing machine designed to manufacture thin, uniform vermicelli strands from wheat flour, rice flour, semolina (sooji), or multi-grain dough. The machine extrudes dough through precision-engineered dies to produce consistent shape, smooth texture, and high-quality vermicelli.

Built with robust construction and food-grade materials, the machine ensures hygienic operation, reduced manual labor, and high production efficiency. It is available in manual, semi-automatic, and fully automatic models to suit small-scale to industrial-level production.

• Producing wheat vermicelli (seviyan / shevaiya)

• Manufacturing rice vermicelli

• Making roasted and dried vermicelli

• Producing instant vermicelli products

• Preparing vermicelli for sweets and desserts

• Continuous and bulk vermicelli production

• Food processing industries

• Vermicelli and noodle manufacturing units

• Sweet shops and halwa manufacturers

• Hotels and restaurants

• Catering services

• Commercial kitchens

• Small and medium food businesses

• Home-scale food production units

• Heavy-duty and durable construction

• Food-grade stainless steel parts

• Uniform thickness and smooth finish

• High production capacity

• Easy to operate and maintain

• Energy-efficient performance

• Vermicelli making machine

• Seviyan making machine

• Shevaiya making machine

• Vermicelli production machine

• Automatic vermicelli machine

• Wheat vermicelli machine

• Rice vermicelli making machine

• Commercial vermicelli machine

• Industrial vermicelli making machine

• Vermicelli extruder machine

• Food processing vermicelli machine

• Instant vermicelli manufacturing machine

Additional Information:

• Item Code: S104
• Production Capacity: 30-40 kg/hr
• Delivery Time: 3 Days

Product Details:

A Shevaiya Machine is a food processing machine designed to efficiently produce thin, uniform vermicelli strands (shevaiya/seviyan) from dough made of wheat flour, rice flour, or other grains. The machine works by pressing dough through specially designed dies, ensuring consistent thickness, smooth texture, and high output.

Made with sturdy construction and food-grade materials, the shevaiya machine is ideal for both small-scale and large-scale production, offering hygienic operation, reduced labor, and improved productivity.

• Producing wheat shevaiya (seviyan)

• Making rice vermicelli

• Preparing roasted or dried shevaiya

• Manufacturing instant vermicelli products

• Producing traditional Indian seviyan

• Continuous and bulk shevaiya production

• Food processing industries

• Small and medium manufacturing units

• Sweet shops and halwa producers

• Hotels and restaurants

• Catering units

• Home-based food businesses

• Commercial kitchens

• Noodle and vermicelli production units

• Strong and durable body

• Food-grade stainless steel contact parts

• Uniform thickness and smooth output

• High production capacity

• Easy operation and maintenance

• Available in manual, semi-automatic, and automatic models

• Shevaiya machine

• Seviyan making machine

• Vermicelli making machine

• Shevaiya production machine

• Wheat seviyan machine

• Rice vermicelli machine

• Automatic shevaiya machine

• Commercial shevaiya machine

• Food processing machine for shevaiya

• Seviyan extruder machine

• Industrial vermicelli machine

Additional Information:

• Item Code: S103
• Production Capacity: 15 Kg/Hrs
• Delivery Time: 2 Days1